Pickled Beets

using gloves helps so much not too get your hands purple.

while hot take skins off place beets into jars 

Pickled Beet by my Aunt Rebecca


1 cup water
2 cups red cider vinegar
3 cups sugar
Bring to boil pour over cooked beets
(6 pints)

or
4 1/2 cups water
9 cups red cider vinegar
13 1/2 cups sugar
Bring to boil pour over cooked beets
(12 quats)

pour sugar syrup over beets and seal.

Enjoy!!!